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22 dic 2024 - 5.17
Italiano
Database

you are in: 
USDA - Poultry Products
Chicken, broiler, rotisserie, BBQ, thigh meat and skin

main values

 

Edible portion :- %
Water :61,41g
Energy :226kcal
Energy :946kJ
Protein :22,51g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :15,08g
Lipid (fat) :- %
Ash :1,42g
Carbohydrate :0,06g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0,12g
Sucrose :0,04g
Glucose (dextrose) :0,04g
Fructose :0,04g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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