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22 dic 2024 - 5.02
Italiano
Database

you are in: 
USDA - Poultry Products
Chicken, broiler, rotisserie, BBQ, back meat and skin

main values

 

Edible portion :- %
Water :59,41g
Energy :251kcal
Energy :1051kJ
Protein :20,29g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :18,86g
Lipid (fat) :- %
Ash :1,43g
Carbohydrate :0,08g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0,4g
Sucrose :0,18g
Glucose (dextrose) :0,17g
Fructose :0,05g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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