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Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted
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Edible portion : | - | % | Water : | 69,23 | g | Energy : | 132 | kcal | Energy : | 551 | kJ | Protein : | 21,69 | g | Protein : | - | % | Adjusted Protein : | - | g | Lipid (fat) : | 4,45 | g | Lipid (fat) : | - | % | Ash : | 3,44 | g | Carbohydrate : | 1,2 | g | Carbohydrate : | - | % | Fiber : | 0 | g | Fiber soluble : | - | g | Fiber insoluble : | - | g | Sugars, total : | 1,26 | g | Sucrose : | 0,65 | g | Glucose (dextrose) : | 0,48 | g | Fructose : | 0,13 | g | Lactose : | 0 | g | Maltose : | 0 | g | Galactose : | 0 | g | Starch : | - | g | Alcohol, ethyl : | 0 | g | Alcohol, ethyl : | - | % | Caffeine : | 0 | mg | Theobromine : | 0 | mg |
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