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23 dic 2024 - 3.08
Italiano
Database

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USDA - Pork Products
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled

main values

 

Edible portion :- %
Water :62,3g
Energy :187kcal
Energy :782kJ
Protein :30,42g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :6,33g
Lipid (fat) :- %
Ash :2,55g
Carbohydrate :0g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :- g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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