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23 dic 2024 - 2.21
Italiano
Database

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USDA - Pork Products
Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled

main values

 

Edible portion :- %
Water :61,66g
Energy :222kcal
Energy :929kJ
Protein :24,42g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :13,04g
Lipid (fat) :- %
Ash :0,97g
Carbohydrate :0g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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