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22 dic 2024 - 20.03
Italiano
Database

Tofu, dried-frozen (koyadofu), prepared with calcium sulfate

main values

 

Edible portion :- %
Water :5,78g
Energy :472kcal
Energy :1976kJ
Protein :47,94g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :30,34g
Lipid (fat) :- %
Ash :3,15g
Carbohydrate :12,79g
Carbohydrate :- %
Fiber :1,2g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :- g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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