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22 dic 2024 - 19.38
Italiano
Database

Vermicelli, made from soy

main values

 

Edible portion :- %
Water :11,9g
Energy :331kcal
Energy :1383kJ
Protein :0,1g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :0,1g
Lipid (fat) :- %
Ash :5,58g
Carbohydrate :82,32g
Carbohydrate :- %
Fiber :3,9g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :17,44g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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