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23 dic 2024 - 1.00
Italiano
Database

Soy flour, full-fat, roasted, crude protein basis (N x 6.25)

main values

 

Edible portion :- %
Water :3,81g
Energy :439kcal
Energy :1837kJ
Protein :38,09g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :21,86g
Lipid (fat) :- %
Ash :5,86g
Carbohydrate :30,38g
Carbohydrate :- %
Fiber :- g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :- g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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