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23 dic 2024 - 0.33
Italiano
Database

Soy flour, full-fat, raw, crude protein basis (N x 6.25)

main values

 

Edible portion :- %
Water :5,16g
Energy :434kcal
Energy :1816kJ
Protein :37,8g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :20,65g
Lipid (fat) :- %
Ash :4,46g
Carbohydrate :31,93g
Carbohydrate :- %
Fiber :9,6g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :- g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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