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22 dic 2024 - 5.09
Italiano
Database

you are in: 
INRAN - Frattaglie
Fegato di ovino

main values

 

Edible portion :100%
Water :73g
Energy :135kcal
Energy :565kJ
Protein :19,5g
Protein :58%
Adjusted Protein :- g
Lipid (fat) :5,5g
Lipid (fat) :37%
Ash :- g
Carbohydrate :2g
Carbohydrate :5%
Fiber :0g
Fiber soluble :0g
Fiber insoluble :0g
Sugars, total :2g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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