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22 dic 2024 - 5.02
Italiano
Database

you are in: 
INRAN - Frattaglie
Fegato di bovino

main values

 

Edible portion :100%
Water :70g
Energy :142kcal
Energy :593kJ
Protein :20g
Protein :56%
Adjusted Protein :- g
Lipid (fat) :4,4g
Lipid (fat) :28%
Ash :- g
Carbohydrate :5,9g
Carbohydrate :16%
Fiber :0g
Fiber soluble :0g
Fiber insoluble :0g
Sugars, total :5,9g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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