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22 dic 2024 - 15.48
Italiano
Database

you are in: 
USDA - Fast Foods
Fast Foods, Fried Chicken, Breast, meat and skin and breading

main values

 

Edible portion :- %
Water :53,05g
Energy :252kcal
Energy :1055kJ
Protein :21,91g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :14,8g
Lipid (fat) :- %
Ash :2,45g
Carbohydrate :7,79g
Carbohydrate :- %
Fiber :0,5g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0g
Sucrose :0g
Glucose (dextrose) :0g
Fructose :0g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :6,95g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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