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22 dic 2024 - 9.45
Italiano
Database

you are in: 
USDA - Dairy and Egg Products
Cheese, cream, low fat

main values

 

Edible portion :- %
Water :66,72g
Energy :201kcal
Energy :843kJ
Protein :7,85g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :15,28g
Lipid (fat) :- %
Ash :2,03g
Carbohydrate :8,13g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :5,82g
Sucrose :0g
Glucose (dextrose) :0g
Fructose :0g
Lactose :5,82g
Maltose :0g
Galactose :0g
Starch :1,35g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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