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22 dic 2024 - 10.01
Italiano
Database

you are in: 
USDA - Dairy and Egg Products
Yogurt, Greek, plain, nonfat

main values

 

Edible portion :- %
Water :85,1g
Energy :59kcal
Energy :246kJ
Protein :10,19g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :0,39g
Lipid (fat) :- %
Ash :0,72g
Carbohydrate :3,6g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :3,24g
Sucrose :0g
Glucose (dextrose) :0g
Fructose :0g
Lactose :2,54g
Maltose :0g
Galactose :0,7g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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