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22 dic 2024 - 9.34
Italiano
Database

you are in: 
INRAN - Carni Fresche
Struzzo, cotto [tessuto muscolare privato del grasso visibile, cotto in forno senza aggiunta di gras

main values

 

Edible portion :100%
Water :71,5g
Energy :101kcal
Energy :424kJ
Protein :22,2g
Protein :88%
Adjusted Protein :- g
Lipid (fat) :1,4g
Lipid (fat) :12%
Ash :- g
Carbohydrate :0g
Carbohydrate :0%
Fiber :0g
Fiber soluble :0g
Fiber insoluble :0g
Sugars, total :0g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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