login
password

22 dic 2024 - 8.51
Italiano
Database

you are in: 
USDA - Baked Products
Bread, oat bran

main values

 

Edible portion :- %
Water :44g
Energy :236kcal
Energy :987kJ
Protein :10,4g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :4,4g
Lipid (fat) :- %
Ash :1,5g
Carbohydrate :39,8g
Carbohydrate :- %
Fiber :4,5g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :7,7g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®