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23 dic 2024 - 2.57
Italiano
Database

you are in: 
USDA - Baked Products
Pie crust, standard-type, prepared from recipe, unbaked

main values

 

Edible portion :- %
Water :19,7g
Energy :469kcal
Energy :1962kJ
Protein :5,7g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :30,8g
Lipid (fat) :- %
Ash :1,5g
Carbohydrate :42,3g
Carbohydrate :- %
Fiber :3,4g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0,15g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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