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23 dic 2024 - 10.28
Italiano
Database

you are in: 
USDA - Baked Products
Crackers, wheat, reduced fat

main values

 

Edible portion :- %
Water :2,73g
Energy :444kcal
Energy :1857kJ
Protein :9,34g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :13,37g
Lipid (fat) :- %
Ash :3,04g
Carbohydrate :71,52g
Carbohydrate :- %
Fiber :3,4g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :15,01g
Sucrose :9,24g
Glucose (dextrose) :1,55g
Fructose :0,88g
Lactose :0g
Maltose :3,34g
Galactose :0g
Starch :50,92g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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