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23 dic 2024 - 10.22
Italiano
Database

you are in: 
USDA - Baked Products
Crackers, whole-wheat, reduced fat

main values

 

Edible portion :- %
Water :2,59g
Energy :416kcal
Energy :1739kJ
Protein :11,34g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :7,59g
Lipid (fat) :- %
Ash :2,96g
Carbohydrate :75,52g
Carbohydrate :- %
Fiber :10,9g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :1,22g
Sucrose :0,9g
Glucose (dextrose) :0,32g
Fructose :0g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :61,1g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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