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23 dic 2024 - 10.22
Italiano
Database

you are in: 
USDA - Baked Products
Crackers, rye, wafers, plain

main values

 

Edible portion :- %
Water :5g
Energy :334kcal
Energy :1397kJ
Protein :9,6g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :0,9g
Lipid (fat) :- %
Ash :4,1g
Carbohydrate :80,4g
Carbohydrate :- %
Fiber :22,9g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :1,01g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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