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Pie crust, standard-type, dry mix, prepared, baked
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Edible portion : | - | % | Water : | 10,6 | g | Energy : | 501 | kcal | Energy : | 2096 | kJ | Protein : | 6,7 | g | Protein : | - | % | Adjusted Protein : | - | g | Lipid (fat) : | 30,4 | g | Lipid (fat) : | - | % | Ash : | 2 | g | Carbohydrate : | 50,4 | g | Carbohydrate : | - | % | Fiber : | 1,8 | g | Fiber soluble : | - | g | Fiber insoluble : | - | g | Sugars, total : | - | g | Sucrose : | - | g | Glucose (dextrose) : | - | g | Fructose : | - | g | Lactose : | - | g | Maltose : | - | g | Galactose : | - | g | Starch : | - | g | Alcohol, ethyl : | - | g | Alcohol, ethyl : | - | % | Caffeine : | - | mg | Theobromine : | - | mg |
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